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THE BUSINESS OF TULLO ICE & DRYICE

TUlLLO ICE has been in business since the "ICE BOX".  Refrigerators Repalaces the Ice Box.  

Iceboxes date back to the days of ice harvesting, which, in a growing America, had hit an industrial high that ran from the mid-19th century to the 1930s, when the refrigerator was introduced into the home. Most municipally-consumed ice was harvested in winter from snow-packed areas or frozen lakes, stored in ice houses, and delivered domestically as iceboxes became more common.

DRY ICE COMMERICAL USES:

  • To remove floor tiles
  • In the baking industry
  • To make fog in the entertainment industry
  • In the poultry industry
  • To improve porosity in oil wells
  • By airline caterers to keep food chilled
  • By blood banks for shipping
  • By the concrete industry to prevent heat buildup
  • To germinate food
  • To blast clean fire-damaged buildings

DRY ICE CONSUMER USES:

  • As a mosquito attractant for traps
  • To lengthens the life of wet ice
  • To shrink metal
  • To retard chemical catalysts
  • To pack ice cream on trips
  • To purge fuel tanks
  • To brand animals
  • To store food during power outages
  • To pack trophy game or fish on the way home
  • To freeze water lines without shutoff valves

TulloIce.com Dry Ice & Ice Cubes. 1-800-930-4423